First visit per recommendation.
Food: good! I had a salad (no meat but the vegetables & greens tasted fresh & the housemade lighter dressings were delicious! Tried both the berry and walnut parmesan options; made it hard to choose which one to enjoy but inspired me to try making my own variation!). Others in our party ordered shrimp tacos (which they had previously & loved. Good variety of complimentary , colorful toppings & flavor combo), and roast beef sandwich (everything tasted well made and real horseradish enhanced the sandwich perfectly).
Service: good. We wanted to substitute a few items on sandwiches/salads & were given suggestions for options available.
Seating: both inside dining room & plenty of tables outside with shade though it was terribly hot to be outdoors on our visit.
Overall: We love it when places make their own sides, dressings or food items. I was disappointed that they offered farmed seafood options when the coast featuring local sourced options is only several hours away. I'd return again to try something new & see if my rating will remain.
Steve Baker
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August 25, 2022
The sandwiches are spot on here. I had the Monte Cristo and my wife had the Turkey Club, both were very good. The Monte Cristo was different than I am used to, but I love the sweet and savory combination.
Lorelei Rubik
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October 15, 2022
Awesome service, tasty food, friendly kitty! The fish and chips were perfectly crispy, batter didn’t fall off the fish at all. Cole slaw was really good. Well priced too. Thank you!
Helena Holeman
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November 27, 2022
We had gone for our evening meal but we were there before 5pm. We had been told about the good steaks. We couldn't wait so had sandwiches & they were very good.
Johnny Saldana III
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January 10, 2019
The moment you walk in you are greeted by staff and made to feel welcomed and they are happy to have you as their guest. Clean and very cozy, perfect for a nice sit down meal and some tasty Bigfoot Fudge to round the whole experience off.
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24992 W Broadway, Veneta, OR 97487, USA
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First visit per recommendation. Food: good! I had a salad (no meat but the vegetables & greens tasted fresh & the housemade lighter dressings were delicious! Tried both the berry and walnut parmesan options; made it hard to choose which one to enjoy but inspired me to try making my own variation!). Others in our party ordered shrimp tacos (which they had previously & loved. Good variety of complimentary , colorful toppings & flavor combo), and roast beef sandwich (everything tasted well made and real horseradish enhanced the sandwich perfectly). Service: good. We wanted to substitute a few items on sandwiches/salads & were given suggestions for options available. Seating: both inside dining room & plenty of tables outside with shade though it was terribly hot to be outdoors on our visit. Overall: We love it when places make their own sides, dressings or food items. I was disappointed that they offered farmed seafood options when the coast featuring local sourced options is only several hours away. I'd return again to try something new & see if my rating will remain.
The sandwiches are spot on here. I had the Monte Cristo and my wife had the Turkey Club, both were very good. The Monte Cristo was different than I am used to, but I love the sweet and savory combination.
Awesome service, tasty food, friendly kitty! The fish and chips were perfectly crispy, batter didn’t fall off the fish at all. Cole slaw was really good. Well priced too. Thank you!
We had gone for our evening meal but we were there before 5pm. We had been told about the good steaks. We couldn't wait so had sandwiches & they were very good.
The moment you walk in you are greeted by staff and made to feel welcomed and they are happy to have you as their guest. Clean and very cozy, perfect for a nice sit down meal and some tasty Bigfoot Fudge to round the whole experience off.